Our extra hot sauce. Made with fermented reapers.
Heat: 7/10
Ingredients: Pepper Mash (Carolina Reaper, Salt), California Champagne Vinegar, Onions, Garlic, Xanthan Gum.
Reaper
$11.00
In stock
| Country of Origin | US |
|---|---|
| Ingredients | pepper mash (peppers, salt), california champagne vinegar, red onion, garlic |
| Net Weight | 11 oz. |
